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涼拌小黃瓜
本帖最後由 a1234568454 於 2021-4-20 08:22 PM 編輯涼拌小黃瓜
食材小黃瓜
5條
食鹽(抓醃用)
1大匙
白醋
3大匙
白糖
3大匙
辣椒
隨意
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1864296%2Faf75b45a5c9edf3b.jpg&width=400小黃瓜切薄片，加鹽抓醃殺青10分鐘。
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1864302%2F24d0c736da604072.jpg&width=400以食用水清洗後擰乾。
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1864303%2F51c7c1e29900050b.jpg&width=400加入糖/醋/辣椒，放置於冰箱30分鐘。
[*]https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=300&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fstep%2Fcover%2F1864304%2F6eb9c08de145b654.jpg&width=400完成~
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